Events
GLBT First Year Cohort Night Retreat
January 30, 2009 (6:00 pm - 12:00 am)
Location: Hale Center
The GLBT First Year Cohort will meet to discuss the program DLTP along with the minor Sexuality Studies. Not only will we be discussing those programs, we will also play games and watch a movie.
Link: http://mcc.osu.edu
Contact Information
Contact: Miranda Cavins (cavins.1@osu.edu)
Phone: (614) 688-8449
Department of Spanish and Portuguese Literatures and Cultures Colloquium
January 30, 2009 (3:30 pm - 6:00 pm)
Location: 255 Hagerty Hall 1775 College Road
La voz creada se rebela. La vanguardia en la poesía de César Vallejo.
Róger Santiváñez (Princeton University)
Link: http://clas.osu.edu
Contact Information
Contact: Carol F. Robison (robison.26@osu.edu)
Phone: (614) 688-3963
Taste of OSU 2009: A celebration of peoples, cultures and food
January 30, 2009 (5:00 pm - 9:00 pm)
Location: RPAC 337 W. 17th Ave OSU Campus
| An evening of international food, desserts and cultural performances for the campus community. The next Taste of OSU is on Friday, January 30, 2009. |
The Office of International Affairs, along with 34 student organizations, and a host of campus organizations, presented Taste of OSU as a fun and entertaining way to educate the campus community about different cultures. The Sri Lankan Student Association, the Indian Student Association and the Association for India's Development, all took top honors in the student organization categories. It was something light and sweet that wowed the crowd of 4,500 at this year's Taste of OSU & World Carnaval. In the 3rd Annual Campus Dining Services Dessert Competition Chef Les Fonza, of North Commons, took home the top prize for his Spring Parfait.
An evening of cultural performances, dessert competition, exhibits, food from around the world, dancing, games, and more.
Tickets $1 each to sample foods. Admission to event free.
Link: http://oia.osu.edu/content/blogcategory/95/429/
Contact Information
Contact: Office of International Affairs (oia@osu.edu)
Phone: (614) 688-5482